Lamb Berbere Recipe

Ingredients For Lamb Berbere Recipe:

• 2 Cloves Garlic
• 1 Ginger Root
• 3 Pcs Kpakpo Shito
• 1/4 Onion, Chopped
• 1 Tbsp Water
• 2 Lbs Seasoned Lamb
• 2 Tbsps Crushed Berbere Chili
• 2 Tbsps Brown Sugar
• 1 Tbsp Oil
• 1 Carrot, Cut
• 7 Pcs Shallots
• 1 Tbsp Tomato Puree
• 1 Pc Bay Leaf
• 1/2 Cup Orange Juice
• 700ml Malta Drink

Method To Make Easy Lamb Berbere Recipe:

1. In a blender, add garlic, ginger, kpakpo shitto, onion, water and blend well.
2. In a bowl, add seasoned lamb, berbere chili, brown sugar, mix and cover to marinate for 3 hrs.
3. In a pressure cooker, add oil, carrot, shallots, tomato puree, bay leaf, orange juice, Malta drink and cover to pressure cook for 25 mins or until lamb is tender.
4. Serve with white rice.