Green Beans Provencal Recipe In Africa

Green Beans Provencal Recipe

Ingredients For Green Beans Provencal Recipe:

  • 1 Cup Chopped Cabbage
  • 1 Cup Shredded Carrot
  • 1 Cup Chopped Lettuce
  • 1/2 Cup Baked Beans
  • 1 Cup Tuna
  • 1 Tbsp Mayonnaise
  • 1/4 Chopped Onion
  • 1 Tbsp Ketchup
  • 1/4 Bell Peppers, Cut
  • 2 Pcs Sardine
  • 1 Pcs Boiled Egg
  • 1 /4 Cup Coriander

Method To Make Green Beans Provencal Recipe:

  1. In a bowl, add cabbage, carrot, lettuce, baked beans, tuna, mayonnaise, onion, ketchup, bell peppers and sardine. Mix ingridients very well.
  2. Add boiled egg on top of mix and add coriander. Serve.
Summary
recipe image
Recipe Name
Green Beans Provencal
Author Name
Published On
Average Rating
2.51star1star1stargraygray Based on 6 Review(s)

Leave a Comment

Your email address will not be published. Required fields are marked *

Download The Aunt Bina's Kitchen App.